Dried Mushrooms

Amritatva Dried Oyster Mushrooms 50g

Gluten-FreeFSSAI 22222046000640
Rs. 180.00

Free shipping above ₹699 · Ships pan-India

Clean Label
Guaranteed
Immunity-
Boosting
Ships Pan-
India in 3–5 Days

Amritatva Dried Oyster Mushrooms are sun-dried and meticulously hand-sorted to ensure premium quality. Cultivated by our trusted local farmers using chemical-free methods, these mushrooms deliver authentic nutrition without compromise. Rich in natural compounds and umami flavor, they're ideal for soups, stir-fries, and traditional wellness preparations. Each batch reflects our commitment to purity and sustainable farming practices, bringing wholesome nourishment directly from farm to your kitchen.

Why Choose Amritatva Dried Oyster Mushrooms?

  • Immunity boosting: Rich in beta-glucans that activate immune cells naturally
  • Gut health: High in prebiotic fibre that supports a healthy digestive system
  • 100% natural: No chemicals, no preservatives, no artificial additives
  • Versatile: Rehydrates in minutes — perfect for soups, curries, stir-fries, and broths
  • Sustainable: Sourced from local Indian farmers using chemical-free cultivation

Frequently Asked Questions

Are dried oyster mushrooms good for immunity?
Yes — oyster mushrooms are one of the best functional foods for immunity. They contain beta-glucans, polysaccharides scientifically shown to stimulate immune cell activity and help the body fight infections.

Are dried mushrooms as nutritious as fresh?
Yes, and in some ways more so. Drying concentrates the nutrients, including protein, fibre, and bioactive compounds like beta-glucans and ergothioneine.

How do I use dried oyster mushrooms?
Soak in warm water for 15–20 minutes to rehydrate, then add to soups, dals, stir-fries, pasta, or broths. The soaking water can also be used as a flavourful, nutritious stock.

Are these mushrooms gluten-free?
Yes — Amritatva Dried Oyster Mushrooms are 100% gluten-free, plant-based, and free from all common allergens.

Where are these mushrooms grown?
Our oyster mushrooms are cultivated by trusted local Indian farmers using chemical-free, sustainable methods — no pesticides, no harmful inputs.